Aligning with their sustainability pledge, Chefs for Foodies partner with Heriot Hott to add a diverse range of vegan hot sauces made from locally grown Scottish ingredients to their online store.
Supplier: Heriot Hott
Heriot Hott delivers deliciously diverse hot sauces, in bottles no less. Their range includes Louisiana-Style Seaweed Sauce, Seabuckthorn Sriracha, Yellow Habanero Sweet Chilli and Roasted Pineapple and Yellow Fatalli. Heriot Hott are passionate about the planet, that’s why all of their sauces are vegan and their ingredients grow close to home, so that you can enjoy them without worrying about your carbon footprint.
Retailer: Chefs for Foodies
Chefs for Foodies is your ultimate online destination for discovering premium food products, curated kits, and top-notch culinary equipment. They celebrate culinary excellence by connecting passionate food enthusiasts with the best in the food industry, all while caring for the planet.
