Using all natural ingredients, the dressings created by All Dressed Up are all refined sugar, gluten and dairy free. But most importantly, the main focus is on FLAVOUR, with the purpose of elevating everyday meals, using the highest quality ingredients.Their range includes Everyday House, Miso & Sesame, Spicy Harissa and Tahini & Lime.
Creating a natural product was always really important to founder Tess. A dressing is something used everyday, so she wanted to make sure when developing the All Dressed Up range that they contained no nasties and had all the good stuff! She didn’t want to exclude any ingredients to compromise on flavour. But, what’s great about a good dressing, is they don’t necessarily require dairy and gluten, if made using the best quality ingredients. Being refined sugar free was a big one, and the All Dressed Up range tick all 4 boxes.
Founder Tess was underwhelmed by what was on offer in the supermarkets, finding that the majority of dressings were full of saturated fats, emulsifiers and refined sugars, she started thinking that the world needs good salad dressing! Not just dressing for leaves, but dressings that can be used everyday in a variety of ways, that elevate simple ingredients to make cooking more delicious, simple and fun.
With a background as a private chef, Tess wanted to create a challenger brand that not only looked and tasted great, but was good for you too. Using all natural ingredients, the dressings are all refined sugar, gluten and dairy free. But most importantly, the main focus is on FLAVOUR, with the purpose of elevating everyday meals, using the highest quality ingredients.
